Antipasti Class

Our Goal:

To teach you how to make different antipasti so you can have a nice light summer dinner party!

Please let us know ahead of time if there are any dietary restrictions.

What we will teach:

•         How to make fresh focaccia dough and then how to bake it.

•         How to make fresh ricotta

•         Sweating of onions, and simple vegetable cookery

• Meatballs not mad with tomatoes and still delicious

•         How to make crostata dough

• How to make a seasonal crostata

•         General knife skills

Menu:

• Meatballs in Marsala

• Roasted Pears with Gorgonzola and Walnuts

• Rosemary Focaccia

• Homemade Ricotta Cheese

• Seasonal Agro Dolce Squash Tartletta