A Tuscan Feast! We will teach you how to cook the famous Florentine steak, prepare a seafood salad and dessert to round out the meal. A true celebration of flavors and textures! You can then take a Bistecca home, cook it and serve it with the other dishes from our class to make a 3 course dinner party in your home that night for up to 8 people! (Up to 2 people can attend for the same price. You will just be making the same amount of food)
Our Goal:
To teach you how to make a delicious dinner for your friends that you cook that night.
Please let us know ahead of time if there are any dietary restrictions.
What we will teach:
Organizational Skills
How properly cook a Bistecca all Fiorentina
How to poach seafood
Proper way to roast potatoes
Balancing of flavors
How to order a Bistecca all Fiorentina from a butcher
How to impress your friends
General knife skills
Menu:
Seafood Salad, shrimp, calamari, celery and olives
Bistecca all Fiorentina with Arugula Salad
Roasted Rosemary Potatoes
Tuscan Olive Oil Cake with orange