TEEN COOKING SKILLS SERIES - CLASS 4 of 5
Over the course of 4 days, experienced Chefs Dean & James will teach your teen basic cooking skills and techniques that will be help them to be more self-sufficient in the kitchen. We will teach them not just recipes, but also the correct methods to make tasty food. These basic cooking skills will lay the foundation to make your teen a good cook that will last them a lifetime.
What Your Teen Will Learn:
Basic Knife and Kitchen Skills
Basic Bread Baking
How to Roast a Pepper
Simple Pastry Making
Roasting of Chicken
Italian Flavors
Meal Planning
Organizational Skill
How to Follow a Recipe (directions)
The Menu:
Arugula Salad with Roasted Peppers
Lemon and Herb Roasted Chicken
Roasted Rosemary Potatoes
Garlicky Spinach
Seasonal Fruit Tart
PLEASE NOTE: Full participation for all five classes is required for this series. Please double check the participant’s schedule to ensure their attendance!